KMID : 1134820040330081327
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Journal of the Korean Society of Food Science and Nutrition 2004 Volume.33 No. 8 p.1327 ~ p.1336
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Comparison of Nutrient Intakes Regarding Stages of Change in Dietary Fat Reduction for College Students in Gyeonggi - Do
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Á¤ÀºÁ¤/Chung EJ
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Abstract
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KEYWORD
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